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Satisfy Your Dessert Cravings with a Fisher & Paykel Wall Oven

by Cathy Carr

Slice of chocolate cake on a white plate with half a strawberry on it. A fork is being used to cut away a piece.

It’s that time of year! When candy corn and chocolate bars are everywhere you look, and candy canes and sugarplums are waiting right around the corner! It can feel impossible to wait until Halloween to go all out on your favorite tasty treats, so why wait? These desserts are perfect for any day, any time of year. It’s time to gobble up everything delicious and delectable, everything full of whipped cream and cherry ganache, and all the sweet treats in between.

Even better yet, with a Fisher & Paykel Wall Oven, you’ll be well equipped to tackle even the most rogue recipes. To help you celebrate, here are some of our favorite dessert recipes to make in the oven. Get eating!

 

Chocolate Swiss Rolls

Recipe at Betty Crocker

Everybody loves chocolate swiss rolls. From kids to adults, chocolate swiss rolls are a classic treat, and the perfect dessert to whip up at home.

Of course, nobody wants to eat dry cake rolls, or any type of dry cake in general. Fisher & Paykel ovens, however, make this a problem of the past. With ActiveVent technology, their ovens are able to control the moisture level. Bye bye, dry cake. Hello perfect moisture control.

 

Cheesecake

Recipe at Food Network

Cheesecake is another great dessert staple – it provides a whole world of culinary possibilities, and that’s before we even get to the different toppings.

This recipe is for plain cheese cake, but of course you can always garnish it with whatever fruits you want to. Our suggestion? Some nice cherries. Can’t go wrong with cherries and cheesecake. Mmm.

Two slices of cheesecake on a white plate covered in blueberries, raspberries, and mint sprigs.

 

Raspberry-Rhubarb Pie

Recipe at My Recipes

We just couldn’t put together a list of oven recipes without including some type of pie. American Pie isn’t for everybody, so we went with Raspberry-Rhubarb Pie, a flavor explosion that brings together two great tastes. 

And if baking one pie isn’t enough for all the mouths you have to feed, you’ll be excited by this little tidbit: Fisher & Paykel’s 24” oven leads its class in total capacity. Plenty of room for pie. Just the way it should be.

 

S’mores Cake in A Jar

Recipe at How Sweet Eats

While s’mores may seem more like a summer snack than a fall one, there’s nothing that says we can’t enjoy scrumptious s’mores all year long. This s’mores cake in a jar recipe spruces up the lovely snack into a full-on cake.

Of course, working with marshmallows can be messy, especially if you accidently spill any in your oven. And nobody wants to spend a holiday cleaning, let alone cleaning the oven.

Fisher & Paykel to the rescue, again! With their ovens' self-cleaning function, that marshmallow will be broken down, making cleaning easy.

 

Molten Chocolate Cakes

Recipe at Food & Wine

Molten chocolate cake is almost as much fun to play with as it is to eat. Between the nice cake shell, and the warm, gooey inside, molten chocolate cake provides a one-two punch to the taste buds. It’s a treat fit for any occasion, especially holidays.

Even better is this recipe won’t take up a lot of your precious celebrating – and eating – time either. In less than an hour you’ll be chomping down on some marvelous molten chocolate cake. Enjoy!

 

No matter what you love to cook – or if you cook a lot or just on special occasions – Fisher & Paykel has an oven perfectly suited for you. Stop by today and check out all of their latest models, and we’ll make sure you leave satisfied with your new purchase! Just don’t forget to invite us over when the next cake is done!